In a “tag along” with Eater SF, Colin Winnette visits the dives and cafes where he wrote “Users.”
“…most of the time, he’s just drinking a pickle back and eating fried okra after sifting through the white noise of San Francisco for eight hours or so. The author says these bars and restaurants remind him of Denton, in that they’re ubiquitous and unpretentious. ‘They have a thread of home,’ Winnette says.”
https://sf.eater.com/2023/8/17/23814654/users-book-colin-winnette-san-francisco